مقلاة ترامونتينا إيفريدي 16 سم، ستانلس ستيل 18/10 / حث مغناطيسي

I usually dread making rice or sauces in a small pan, but this one's 18/10 stainless steel heats so evenly that nothing sticks anymore. The 16cm size is perfect for my morning oatmeal or a quick side veggie, and it goes straight from my induction cooktop to the sink without any warping. Cleanup took

Heated up faster than my old pan on the induction hob, and the 18/10 steel feels solid without being heavy. Handled a quick tomato sauce without any sticking, and clean-up was just a rinse.

The 16cm size is perfect for making a quick sauce for two without taking up too much burner space. Cleanup is effortless, even after simmering tomato sauce, thanks to the smooth stainless steel surface.