مقلاة ترامونتينا أليجرا، ستانلس ستيل 18/10، مناسبة للحث

Finally, a stainless steel pan that doesn't warp on my induction cooktop—the 20 cm diameter is perfect for a quick single serving. The handle stays cool enough to grab without a mitt, which I wasn't expecting from a metal pan.

The 3-ply base heats up so evenly that I finally got a perfect sear on my first try—no hot spots at all. It’s a bit heavier than my old nonstick, but that solid feel makes it worth it for daily use.

My stainless steel pans are usually cold spots, but this one's 3-ply base cooks everything evenly across the whole surface. The 20cm diameter is perfect for my small induction burner and daily omelets.